3 ripe organic bananas, mashed
2 organic eggs, or egg substitute
2 cups whole wheat flour
3/4 cups sugar
1 teaspoon salt
1 teaspoon baking soda
1/2 cup chopped nuts or 1/2 cup oats (optional)

Mix bananas and eggs well. Add remaining ingredients and mix again. Bake in a greased loaf pan for one hour at 350 degrees F.

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